Strawberry Lollipops

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Strawberry Lollipops

Votes: 1
Rating: 5
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Rate this recipe!
Prep Time 15 min
Passive Time 2 h
Servings
Ingredients
  • 300 g Strawberries (fresh, washed, dried and stems removed)
  • 450 g Yogurt (best with Greek yogurt)
  • 10 Animal crackers (crushed)
  • 10 Lollipop sticks
  • Wax paper
Prep Time 15 min
Passive Time 2 h
Servings
Ingredients
  • 300 g Strawberries (fresh, washed, dried and stems removed)
  • 450 g Yogurt (best with Greek yogurt)
  • 10 Animal crackers (crushed)
  • 10 Lollipop sticks
  • Wax paper
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Place a lollipop stick into a strawberry (it might be loose and slide around, but once frozen it will stick), dunk into the yogurt. Use a spoon to remove it from the yogurt if the stick comes out. Sprinkle with crushed animal crackers and place on cookie sheet lined with wax paper. Repeat with all the strawberries and then place the sheet into the freezer for at least two hours. Once frozen they can be stored in an airtight container.
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Posted in Toddler 12m+.